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Darkshade Forum / Vote Results / Steak Sauce
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Posted by: Diddly, March 9, 2016, 1:42am
Spring is just around the corner. The warmer weather means BBQs firing up to cook some steaks. What sauce do you prefer to put on it?
Posted by: Hawkeye, March 9, 2016, 2:59pm; Reply: 1
My self, I like salt and pepper and sometimes montreal steak spice on my 1st cooked steak, but not BBQ sauce. For leftovers bbq sauces work great, especially for steak burritos!
Posted by: Shabadu_SMH, March 10, 2016, 1:45pm; Reply: 2
Like Hawkeye, I prefer my steak without sauce. Once I firmly felt that a steak should exclusively have garlic powder and a little bit of salt, but I have found in recent years that I also enjoy a steak with Montreal steak spice too.
Yumm.. now I want some steak.. where's the beef?
Posted by: Chiquita, March 23, 2016, 5:14pm; Reply: 3
I prefer steak with my grandma's chili "relish" on it. It is called chili relish but doesn't taste like chili. It is hard to explain kinda tangy tomato with chunks of celery, onions and spices.
A close second would be the South by Southwest spice rub.
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